This my friends is the most wonderful and underrated salad leaf Out there ....it is the Centre "broad bean leaf " so so so good sweet tasty nice texture and really good with great extra virgin olive oil ,lemon and shaved pecorino.... Stir frys pastas rissoto folded through stews braised down or in minestrone yum !! you must try it guys if you grow broad beans get out there now and try it .... Also if you grow organically aka no chemicals and filthy shit on your food by removing the centre leaves it lowers the risk of black fly as this is where they like to hang out and party ....... Anyway fresh centre broad bean leafs are amazing hardly any chefs have them on there menu either so get in there love #jamieoliver xxxx
I love this picture !!:) Cooking with the next generation, look at how proud they are this is My fantastic head chef @cheflorenzo1 at Jamie's Italian Perth passing on the love of food and in proud to say all my head chefs are encouraged to do the same and they love it !!! Happy weekend guys big love @jamieoliver xxxx
It's finally Friday so the #recipeoftheday is a kid friendly recipe that you can get your kids involved with. Food Revolution day is all about getting the young ones excited about food and this recipe is perfect way to get them in to the kitchen. Super simple and fresh crunchy carrot pitta!!! recipe on the website love #jamieoliver x
The very first Asparagus Tip bursts through I'm so excited to cook with them I'm gonna leave it till tomorrow but until then what is your favourite way to enjoy asparagus and yes I know just with butter is great but what else ???
Save the date everyone! Friday 16 May is Food Revolution Day!!!
Its all about getting every kid food smart and excited about food. Im calling all kids parents and schools to get involved and help us get over 1 million kids cooking from scratch around the world!
There are loads of recipes and resources over on our brilliant new site have a look and get involved www.foodrevolutionday.com and get sharing #FRD2014
#Recipeoftheday guys is beautifully gorgeous greek salad packed with bold flavours and super fresh ingredients! Juicy tomatoes olives and crumbly feta enjoy guys Recipe on the website love #jamieoliver
Cool pic of an Octopus cooking for a nice special at Jamie's Italian by @dav1de .... Cooked until tender then there are so many things you can do with it and the broth is incredible love #jamieoliver xxxxx
These adorable people are my food champions from my new Cafe and Cookery school in Brighton UK we've just opened it and I'm so proud its really humble and rustic and sweet and homely the perfect place I hope to learn from a whole load of different cookery lessons and skills or may be just pop by for an amazing breakfast brunch or coffee if you live near by come by and have a good look around guys I hope you feel its a nice addition to the community and if you wanna see there profile click on @Recipease big love and thank you team I'm so lucky to have such great staff #jamieoliver xxxxxx
At @barbecoa with our super talented pastry chefs Working on Salted Peanut Butter Cheesecake, Poached Sour Cherries, Black Cherry Granita and Sorbet with toasted peanut brittle! And meringue sticks to top it all off .. Comfort but super Bling Oh MY #jamieoliver
Hi guys it's Friday so the #recipeoftheday is a kid friendly recipe that you can cook with your kids it's so important to get them involved and loving cooking! This Balsamic-dressed cucumber with olives salad is super easy and tasty and trust me if they will eat it if they help make it. Recipe on the website love #jamieoliver